Thursday, May 26, 2011

the queen of hearts, and her strawberry tarts

Sorry, if I am not answering my phone-- it's because I am off in my own la-la-land...

Around here, I am the queen of hearts-- making sure everyone stays happy, healthy, and fed. The old adage really is true, that a way to a man's heart is through his stomach-- I've seen it first hand! Today, the queen of hearts is making strawberry tarts-- to keep her guys happy.

I just got a box of puff pastry (I love that stuff!) and cut it into rounds. Then, I added a extra large, juicy, red, strawberry-- and a pinch of sugar.

I baked at 400 degrees until they were golden brown and puffy-- delish!

So easy.

So chic!

This afternoon I feel like I'm in Paris, instead of Utah. And, that's not a bad thing!


Astrid in Bristling Acres said...

What kind of dough did you use? Have you ever tried making poptarts (I mean a healthy version)? Your strawberry tarts look absolutely divine!

Patty Ann said...

OH, these look great!

the duchess said...

Which brand of puff pastry do you buy?

P.S. I love calling women of questionable character "tarts". ;o)